The Last Bite: River's Edge Mediterranean Cuisine Closes its Doors

River's Edge Mediterranean Cuisine Closed Due to Financial Struggles Avon, Connecticut, was dealt a blow when River's Edge Mediterranean Cuisine, a critically acclaimed eatery, shut its doors for good. The restaurant, known for its authentic Mediterranean and Middle Eastern cuisine, had been a staple in the community for years. However, the owners, Khaled and Nashwa Ayad, made the difficult decision to close due to increasing costs, a severe business slowdown, and the post-pandemic economic uncertainty. The rising prices of ingredients, rent, and labor costs made it unsustainable to keep the restaurant open. Despite their best efforts, the Ayads were unable to find a solution to overcome these challenges. The news came as a shock to the community, who had grown to love the restaurant's delicious halal meats, vegetarian and vegan options, and indulgent desserts. It is a reminder that even the most successful businesses can face financial difficulties and be forced to close their doors. The post-pandemic economic uncertainty has had a significant impact on many small businesses, and it is crucial that we support our local entrepreneurs to help them thrive.