Imagine a world beneath the ocean's surface where some corals are not just stationary builders of vast reefs, but active explorers. Corals are usually known for their diverse shapes, colors, and immobility. Most of the over 6, 000 known coral species are colonial, forming dense communities where ind
In Davos, Switzerland, the 2025 World Economic Forum brought together top minds to discuss the future of agriculture and climate change. Newsweek hosted an event called "Aligning Agriculture With Global Climate Goals, " focusing on the role of sustainable farming. Amit Shah, Newsweek's EVP Internat
California is no stranger to wildfires, and now, after recent blazes, the state is looking at rebuilding. But should they just go back to the way things were? Experts say no way! They suggest rethinking how and where we build. Instead of cramming houses together on fire-prone hillsides, spread them
Santa Ana winds are wreaking havoc in Southern California, fanning new wildfires and threatening the progress made in containing previous ones. These powerful winds, with gusts reaching over 100 mph, have sparked fresh concerns about more fires breaking out. Although the 80-acre Lilac Fire is now 10
The European Commission recently suggested pushing back the launch of the European Union Regulation on Deforestation-free products by a year. This move has sparked a lot of talk. We've come up with some ideas, based on science and current projects, on how to make the most of this extra time. The goa
Imagine the Amazon rainforest, a place of endless heat and humidity, suddenly hit by a cold wave. That's what happened in June 2023. This isn't just a rare event; scientists think climate change might be making it happen more often. But how does this sudden chill affect the creatures that call the r
Ever wondered what meat's future might look like? Well, it's not just cows and chickens anymore. Instead, it's about plants, labs, and even bugs! People are moving towards sustainable diets, worried about their health and the environment. That's where meat alternatives come in. They look and taste l
Imagine you live in a neighborhood where factories release chemicals into the air or water. You might be the first to notice something unusual, like a strange smell or water that looks weird. Reporting these issues can be tough, with lots of steps and hassles. This is where artificial intelligence (
Climate change is wreaking havoc, with rising temperatures, fierce wildfires, and choking smog affecting everyone. Even the Organisation for Economic Co-operation and Development (OECD) is struggling to meet its emissions targets. The problem? A lack of unity in tackling climate issues. COP29 has se
Bitcoin, the top dog in the cryptocurrency world, has a big problem: it uses a ton of energy and isn't kind to the environment. The proof-of-work system it runs on is to blame. As Bitcoin grows, mining it becomes more popular, especially in places where energy and money costs are low. Researchers de
