A critical cheese recall has just been upgraded to the highest level of alert. The FDA, the group that keeps our food safe, found a dangerous bacteria called Listeria in some cheeses. This bacteria can make people very sick, even leading to death. The cheese comes from a factory in New Jersey. The
Jersey Mike's, a popular American sub chain, is making a big move across the pond. The brand is planning to open 400 new stores in the U. K. and Ireland this year, marking its first major expansion into Europe. This deal is being led by the company's founder, Peter Cancro, through his company, JM Su
A big food company is taking back a lot of frozen tater tots. Why? Because some bags might have tiny, hard plastic bits in them. This isn't good news for anyone who loves this crispy snack. The company, McCain Foods, started this recall on December 3, 2025. They did it on their own, without being f
The Yellow River Basin in China is a hotspot for managing water, energy, and food resources. These resources are all connected, and balancing them is crucial for sustainable development. A recent study took a deep dive into how these resources interact and change over time in this region. The study
In the heart of Minnesota, a family has embraced a lifestyle that's both rewarding and challenging. Katie and Ryan Krejci now call a cozy 960-square-foot hunting shed home. They have transformed five acres of land into a thriving homestead. Their goal is to grow as much of their own food as possible
The protein craze has swept the nation, with many people turning to meat sticks as a quick and tasty snack. However, it's important to consider the potential risks associated with consuming these processed meats. Research has shown that a diet high in meat can lead to serious health issues, includin
South Jersey's food lovers are in for some changes. Costello's Pizzeria, a favorite spot in Historic Smithville's Village Greene, is closing its doors this weekend. This news might make some folks sad, but it's also a chance to explore other places. There are plenty of new spots to try. The area is
Pico’s BBQ, a beloved Texas-style barbecue spot, has shut its doors. The food truck, known for its mouthwatering ribs, brisket, and sausage, was a rare gem in the Peninsula area. It had been serving up delicious eats on Saturdays for about a year in Redwood City. Before that, it was a pop-up, poppin
Cincinnati is a city that loves its celebrities, and what better way to honor them than by naming dishes after them? From sports stars to legendary musicians, the Queen City has a knack for turning famous figures into culinary icons. This trend isn't just about fame; it's about celebrating local her
Takeaway foods are often seen as quick and tasty, but they can be heavy on calories and light on nutrition. In April 2022, England made a big move by requiring large takeaway chains to show calorie counts on their menus. The goal? To help people make healthier choices. But does this really work? And
